These cookies have the classic, crunchy, chewy, chocolate chip cookie texture, while the vanilla chips balance some of the cranberries tang. Perfect with milk, they are also sturdy enough to hold their flavor with a cup of coffee or tea.
Having a smoothie bowl for breakfast feels like being sneaky and eating fro-yo for breakfast. 😉
I couldn’t resist. I just had to seize the opportunity to buy and bake with fresh figs…
No time to bake? Try these easy lemon and lavender tarts.
When you are the lady with the desserts, you are expected to be the lady with desserts. You are not the lady who shows up to Trivia Night with store bought French Onion Dip and chips.